Posts Tagged Anthony Bourdain
New Season of Anthony Bourdain’s TV Show “No Reservations” Premieres Tonight
Posted by Justin Thorp in Famous Chefs, Television on January 11th, 2010
I’m excited. I just found out that tonight at 10pm Eastern is the premiere of the new season of Anthony Bourdain’s tv show “No Reservations” on the Travel Channel.
Tonight, Tony’s travels pick up in Panama, which is a country that has always seemed like it’d be fun to visit.
Check out the Slashfood interview with Tony about the new season or watch the clip from tonight’s show.
Anthony Bourdain’s New Book “Medium Raw” is Coming In June 2010
Posted by Justin Thorp in Books, Famous Chefs on December 19th, 2009
If you’ve been reading this blog for very long, you know that I’m a fan of Chef and travel/food writer Anthony Bourdain. So… I’m pretty excited to hear that Anthony is putting finishing touches on a his new book “Medium Raw,” which is set to come out in June 2010. The book is set to a be a follow up to the much beloved book Kitchen Confidential.
Anthony Bourdain on Cooking the Thanksgiving Meal
Posted by Justin Thorp in Famous Chefs, Online Resources on November 29th, 2009
Just found this great video from Anthony Bourdain on cooking the Thanksgiving meal. He talks about why you should cook legs of the turkey differently then the breast. He also shows how to make homemade stuffing and gravy.
Anthony Bourdain on Traveling & Eating All Over the World
Posted by Justin Thorp in Famous Chefs on October 16th, 2009
Found this video over on Serious Eats. In it, Anthony Bourdain sits down and talks about what it means to be a citizen of the world and how traveling and eating all over has changed him. It’s pretty cool.
Have you traveled a lot? How has it changed you?
Congrats to Anthony Bourdain’s No Reservations for an Emmy!
Posted by Justin Thorp in Famous Chefs, Television on September 14th, 2009
Congrats to the Anthony Bourdain and the crew of Travel Channel’s tv show No Reservations for getting an Emmy for best cinematography in the non-fiction category. It’s much deserved.
Looking forward to tonight’s show on Sardinia. Here’s a preview…
Anthony Bourdain Previews The Thailand Episode of No Reservations
Posted by Justin Thorp in Famous Chefs, Television on August 16th, 2009
I’m excited to watch to tomorrow’s episode of No Reservations. Anthony Bourdain will be tasting the cuisine of Thailand. He previews the episode of on his blog.
What I see in this Thailand show is the best producing, best photography and best editing in a single episode in quite some time . All the things the shooters have been working at–all the new equipment innovations, strategies and tactics–everything we’ve learned seemed to come to fruition on this one. Add to this mix an editor who saw the footage and understood right away not just what the road team had hoped for and what we’d been inspired by while in Thailand, but the possibilities for some really innovative visual storytelling.
Watch it and then let me know what you think.
Q&A with Anthony Bourdain at Google from 2007
Posted by Justin Thorp in Famous Chefs on July 11th, 2009
I’ve previously identified my affinity for celebrity chef Anthony Bourdain. A few days ago I stumbled across a YouTube video of a Q&A that he did at Google back in 2007. It’s really fascinating. I’d highly recommend checking it out.
Anthony Bourdain’s Best Selling Book “Kitchen Confidential”
Posted by Justin Thorp in Books, Famous Chefs on July 8th, 2009
A few months ago on a whim, when I was surfing around the audio book mega store Audible.com, I found Anthony Bourdain’s best selling book “Kitchen Confidential.” I knew that I really enjoyed what I had seen of Anthony on television, mainly his Travel Channel Show No Reservations. I also noticed that he read the audiobook himself, which I figured would make it extra interesting.
I gave the book a whirl and I was blown away. This world renown chef gives you an unfiltered look at what life within the restaurant world looks like. He tells you story after story about his experiences within the kitchen along with tips that he’s learned a long the way. I find it fascinating.
Because Anthony reads the book himself and his voice brings SO much personality to what he says, I HIGHLY recommend that you get the audiobook. Audible is a pretty solid deal for that. If you’re not into audiobooks, pick it up on Amazon.
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