Salon just launched a brand new Food Channel on their Web site, which looks like it’s going to have all kinds of great content.
We’ll examine the bigger questions of what food does, of what food is: Food is art. Food is practice. Food is work. Food is politics. But sanctimony is the world’s worst dinner guest, and so food should also be fun.
We’ll tell the stories behind the food, stories about cooks and eaters, about what happens between people at the table, especially if that table is really just a shelf bolted to the side of a taco truck.
I can already tell that their writer Francis Lam and I share the same philosophy about food.
Food is the thing that connects us, the thing that can give me and a man whose circumstances I will never understand a reason to stand together and share our lives for an hour. It’s the thing that reminds you, when you taste something new, or better yet when you taste something old again for the first time, how much bigger and better and more wonderful the world can be than we ever realize.
Salon Food, welcome to my RSS reader.
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